Lamb - Stew Meat

This lamb stew meat comes pre cut and ready to add to your favorite recipe.

Stew meat is economical and a good way to stretch a meal to really get the most out the meat.

Just one pound of stew meat can make a big batch of stew or soup!

Lamb stew is one of those foods that can be found in many variations throughout different cultures.

This take on lamb stew is simple, traditional, and easy to make. It is also delicious and nutritious when made with 100% grass-fed lamb from Wolf Oak Farm!

Try out a long standing, hearty, comfort food with this recipe for traditional lamb stew.

How to cook:

Simply add the stew meat to your favorite soup or stew recipe, doesn't get easier than that!

*Tip: Searing or browning the meat first will add a wonderful depth of flavor and color to your meal.

*Our lamb is frozen when fresh and packed in a vacuum sealed package.

Our lamb comes from our 100% grass-fed and finished sheep herd!

All of our lambs are born and raised right here on our family farm.

They enjoy every day grazing and foraging out on acres of regeneratively farmed, bio-diverse pastures.

Our sheep herd is a unique cross of Katahdin and Texel sheep and makes for the holy grail of lamb.